Make the most of the abundance of fresh summer fruit with this easy summer recipe for iced tea. It is the perfect summer refresher!
Peach Iced Tea
2014-12-21 20:22:26
Yields 6
The perfect thirst quencher for hot summer days, this drink is both healthy and amazingly refreshing!
Ingredients
- 6 cups cold water
- 2 ripe peaches, pitted and sliced
- 6 tea teabags, Green or White
- 3-6 tbsp maple syrup, pure unpasteurized honey or equivalent amount of stevia (adjust to desired sweetness)
- Ice cubes
Instructions
- In a medium saucepan, combine water and peach slices. Bring to a boil, then remove from heat.
- Add tea bags to sauce pan and let steep for about 6 minutes.
- Remove tea bags and add honey, stir to combine.
- Allow tea to cool; speed cooling by putting pot in the fridge. Once cool, transfer to a pitcher and store in the fridge till ready to serve.
- Fill glasses with ice cubes and pour tea along with some of the peaches into each glasses.
- Serve with a straw and a tall spoon for eating the peaches!
Notes
- Have fun with a variety of fresh summer fruits. Try the equivalent amount of apricots or try adding some fresh blueberries!
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