Peach Iced Tea

Make the most of the abundance of fresh summer fruit with this easy summer recipe for iced tea. It is the perfect summer refresher!

Peach Iced Tea
Yields 6
The perfect thirst quencher for hot summer days, this drink is both healthy and amazingly refreshing!
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  1. 6 cups cold water
  2. 2 ripe peaches, pitted and sliced
  3. 6 tea teabags, Green or White
  4. 3-6 tbsp maple syrup, pure unpasteurized honey or equivalent amount of stevia (adjust to desired sweetness)
  5. Ice cubes
  1. In a medium saucepan, combine water and peach slices. Bring to a boil, then remove from heat.
  2. Add tea bags to sauce pan and let steep for about 6 minutes.
  3. Remove tea bags and add honey, stir to combine.
  4. Allow tea to cool; speed cooling by putting pot in the fridge. Once cool, transfer to a pitcher and store in the fridge till ready to serve.
  5. Fill glasses with ice cubes and pour tea along with some of the peaches into each glasses.
  6. Serve with a straw and a tall spoon for eating the peaches!
  1. Have fun with a variety of fresh summer fruits. Try the equivalent amount of apricots or try adding some fresh blueberries!
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